Vegan Catering Berlin

Vegan catering in Berlin that leaves everyone full and happy

100% plant-based, with no compromise on taste or presentation: from mezze spreads to colourful bowls and refined menus. Compare vegan caterers in Berlin for free and receive three matching offers within 24 hours.

100% plant-based
Works for mixed groups too
Seasonal & regional

Get free quotes How it works

Colourful vegan catering with plant-based bowls and mezze in Berlin

24 h

up to 3 offers

100%

plant-based

€15–45

per person

24 h

to your offer

100%

free, no obligation

Vegan catering for your event in Berlin

Berlin has one of the liveliest vegan scenes in Europe, and you can taste it. Whether a company party in Mitte, a wedding in Prenzlauer Berg or a birthday in Neukölln, Catervia connects you with Berlin caterers who cook entirely plant-based and prove that vegan is no longer just salad, but hearty, creative and genuinely filling.

Instead of contacting countless providers one by one, you describe your event once. We forward your request to suitable, vetted caterers. You compare concepts, menus and prices at your own pace and choose the offer that fits your vision and budget, even if not all of your guests live vegan.

You notice good vegan catering not by what is missing — but by the fact that nobody misses a thing.

Impressions: vegan catering in Berlin

What good vegan catering looks like

Real satiety & protein variety

Legumes, tofu, tempeh, seitan, nuts and whole grains provide protein and bite – nobody goes home hungry.

Works for mixed groups

Fully plant-based dishes that win over vegans and meat-eaters alike – one menu for everyone, no second kitchen needed.

Seasonal & regional

Fresh produce from around Berlin and Brandenburg – planned seasonally, full of flavour and easy on the conscience.

Clear allergen labelling

Nuts, soy and gluten are common in plant-based cooking – reputable caterers label everything clearly and offer alternatives.

Menu ideas for your vegan event

From relaxed finger food to a festive menu – choose what suits your occasion.

Mezze & bowls

Vegan buffet

Flying finger food

Multi-course menu

Mezze platter
Hummus, baba ganoush, marinated olives, warm flatbread.
Buddha bowl
Quinoa, roasted vegetables, chickpeas, tahini dressing.
Falafel & dips
Freshly fried, with herb and chilli dips.
Summer rolls
Rice paper with vegetables, tofu and peanut sauce.

Practical tips for your vegan catering

A little planning keeps your event tasty and everyone full. These points help you find the right concept, the right quantities and a relaxed flow.

Look for protein variety

A good vegan menu combines legumes, tofu, tempeh, seitan and nuts. That gives enough protein, bite and real satiety, rather than just sides and salad.

Plan for mixed groups

Plant-based dishes that also please meat-eaters are the simplest route. Alternatively the caterer adds one or two non-vegan options – state the ratio in your request.

Communicate allergens early

Nuts, soy and gluten are common in vegan cooking. Collect allergies in advance and give the caterer the numbers so there are safe alternatives for everyone.

Choose seasonal and regional

Produce from Brandenburg tastes better, costs less and is more sustainable. A seasonally planned menu feels fresher and fits Berlin's vegan scene.

Calculate portions realistically

For a buffet, count 600–800 g of food per person and include enough hearty, filling components – plant-based food is allowed to be generous.

Compare costs fairly

Vegan catering usually sits in the same range as conventional. Compare what is included – service, tableware and travel often affect the final price more than the ingredients.

How your vegan catering works with Catervia

Tell us your plans — 2 minutes

Describe date, guest count, venue and your ideal concept — fill it in once.

3 offers in 24 hours

Matching, vetted vegan caterers reply with concrete proposals and prices.

Compare at your pace

Weigh up menus, service and prices, ask questions, clarify allergens.

Decide & enjoy

Pick your favourite and plan the details directly with the caterer.

Why Catervia for your vegan event

Three comparable offers in 24 hours instead of lengthy research.
Only vetted caterers with real experience in fully plant-based cuisine.
Caterers who treat vegan cooking as a craft, not an afterthought.
Compare for free, from vegan finger food to full menus.

Get free quotes

FAQ

Vegan catering FAQs

Is everything really 100% vegan?

Yes. Vegan caterers work entirely plant-based, with no meat, fish, dairy, egg or honey. If you also want non-vegan options in the same request, just say so – many providers happily mix.

Does it work for mixed groups of vegans and non-vegans?

Very well. Good vegan catering pleases everyone, so one menu covers the whole group. Alternatively, caterers can add a few meat or fish dishes as a complement.

What about allergens like nuts, soy and gluten?

Nuts, soy and gluten appear more often in vegan cooking. Reputable caterers label all 14 main allergens clearly and offer nut-, soy- or gluten-free variants. Note the number of guests affected in your request.

Does it taste good and will guests be full?

Yes. With legumes, tofu, tempeh, seitan, nuts and whole grains, plant-based menus deliver plenty of protein and satiety. Modern vegan cooking is hearty and far more than just salad.

Is vegan catering more expensive than conventional?

Usually not. Vegetables and legumes are inexpensive, while quality plant proteins and preparation balance it out. Overall, vegan catering often sits in the same range as conventional.

Is the food organic, regional and seasonal?

Many Berlin vegan caterers use seasonal produce from Brandenburg and the surrounding area, plus organic ingredients. Mention your preferences in the request and providers will tailor accordingly.

Is there a minimum number of guests?

It depends on the caterer. Many offer finger food and buffets from around 10–15 people, while larger events up to several hundred guests are no problem. Your offers state the exact conditions.

Which areas do you deliver to?

Usually across Berlin and the nearby surrounding area. Add your location in the request and caterers will confirm the delivery zone and any travel costs directly in the offer.

What does vegan catering cost per person in Berlin?

Fully plant-based catering starts at around €15 per person and reaches €45 once more courses and more elaborate ingredients come in. Specialist caterers do not add a surcharge for the menu being vegan. Your offers show the exact price for your guest count.

Catering for other occasions

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